Let's just hope my inspiration lasts until then!
Also, I just looked at the recipe and let's just hope I'll actually feel like making a recipe that takes 5,000 hours and 5,000 ingredients.
Let's just REALLY hope I don't go to Wegman's for the ingredients and come out 1 hour later with some bread and brie and call it a day.
p.s. It also made me realize that I should probably blog a little better lately. Sorry :(